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Product Description
Hayashi rice, or also called hashed beef rice, is a popular dish in Japan with Western influence. If usually contains beef, onions and mushrooms, in a thick demi-glace sauce, which often contains red wine and tomatos.
Meiji's Ginza Hayashi takes the dish to another level, on a level of Ginza, forefront of Japanese cuisine. Boil bag directly in a pot of water for 5 minutes. Serve over steamed rice. Rice not included.
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